Ghugni recipe, also known as Ghugni recipe Bengali is a flavorful yellow peas curry that is one of the most popular Kolkata street foods, alongside Phuchka, veg chop, egg roll, and others. It is a hugely popular Bengali snack recipe that can be found on almost every corner of Calcutta, from street food vendors to …
Poha is a popular and traditional Indian breakfast dish that originated in the Indian state of Maharashtra but is now widely eaten across the country. It’s a quick and easy dish to make and is often served with a cup of hot tea or coffee. Poha recipe is very easy to make. Poha is a …
Burgers are a classic American food that everyone loves. However, traditional burgers are loaded with carbs and can be harmful to your health if consumed in excess. This is where the ketogenic diet comes in, which is a low-carb, high-fat diet that can help you lose weight and improve your overall health. This keto burger …
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Dal Bati Churma is a favorite dish made and eaten in Rajasthan and some parts of Madhya Pradesh. It is also famous in the Indore-Malwa region by the name of Dal Bafla. The baati is heard dumpling that is made up of whole wheat flour, semolina, and ghee, filled with besan mix flavored with fennel …
Dal Bati Churma – How to Make Dal Bati Churma Recipe? Read More »
Delicious, flavored & crispy chicken pakora, make this crispy appetizer at home in just 25 minutes. This is a very famous appetizer that is especially eaten in winter or rainy season. Chicken pakora is a boneless chicken that is marinated with gram flour, ginger garlic paste, spices mix, lemon juice, and then deep fried in …
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