If you’ve ever eaten appam and egg curry at a Kerala breakfast joint, you already know why this dish has such a fan following. Kerala egg curry, known locally as Nadan Mutta Curry, is one of those recipes that looks simple on paper but tastes like someone’s grandmother has been perfecting it for decades. Boiled […]
Kerala Egg Curry Recipe (Mutta Curry) – Nadan Style with Coconut Milk Read More »
Ghugni recipe, also known as Ghugni recipe Bengali is a flavorful yellow peas curry that is one of the most popular Kolkata street foods, alongside Phuchka, veg chop, egg roll, and others. It is a hugely popular Bengali snack recipe that can be found on almost every corner of Calcutta, from street food vendors to
Ghugni Recipe – Bengali Style Ghugni Read More »
Delicious, flavored & crispy chicken pakora, make this crispy appetizer at home in just 25 minutes. This is a very famous appetizer that is especially eaten in winter or rainy season. Chicken pakora is a boneless chicken that is marinated with gram flour, ginger garlic paste, spices mix, lemon juice, and then deep fried in
Chicken Pakora Recipe | How to Make Chicken Pakora? Read More »
In India, an evergreen favorite is certainly a Chicken Biryani as an Indian Food, a well-cooked chicken, for a special Sunday brunch or for a party meal. And it’s also a visual pleasure — a lovely array of rice, soft chicken, and flavors, stuffed with fresh mint leaves and coriander, with brown Fried Onions and
Chicken Biryani Recipe | Restaurant Style Read More »